Horticulture A-Z
| Dates: | July 7 - August 11, 2026 |
|---|---|
| Meets: | Tu from 7:00 PM to 8:30 PM |
| Location: | Online Course |
| Cost: | $60.00 (valid through Jun 16) |
There are still openings remaining at this time.
Please note: this course requires membership in OLLI2025-2026 Annual Membership or 2025-2026 Annual Membership OLLI for ISU EMPLOYEES or OLLI 2026 Summer Membership Only or 2025-2026 Annual Membership OLLI for ISU EMPLOYEES
With Chris Baker
Tuesdays, July 7, 14, 21, 28 August 4, 11
7:00 p.m. to 8:30 p.m.
This course explores a wide range of horticultural practices with something to offer regardless of experience level or living environment. Topics include container gardening, aquatic gardens, ornamental and fruiting plants, bonsai, landscape design, and pest management. Each week focuses on a specific theme while examining design ideas, plant choices, and long-term care practices that support success. Whether gardening takes place on ten acres or in an apartment setting, horticulture offers many opportunities for learning and enjoyment.
Chris Baker has worked in horticulture for 15 years, including as a horticulturist at the National Aquarium in Baltimore and as Curator of Bonsai at the Chicago Botanic Garden. He focuses on the use and benefits of native plant species and sound, eco-friendly horticultural practices. Baker studied with bonsai master Torho Suzuki at the Daiju-en Nursery in Japan. He is President of the North American Bonsdai Federation.
| Fee: | $60.00 |
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Online Course
| Date | Day | Time | Location |
|---|---|---|---|
| 07/07/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
| 07/14/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
| 07/21/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
| 07/28/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
| 08/04/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
| 08/11/2026 | Tuesday | 7 PM to 8:30 PM | Online Course |
